Menus@ Hooked
We source the majority of our fish from Stevensons they have over 100 years in the fishing industry and know a thing or two about fish.
With the largest privately owned fleet in Britain, they catch, land and sell the finest fresh fish from Newlyn harbour. And their own fleet of boats allows them to have control over the entire process, from catching the fish, washing, icing and storage.We believe in flexi
OurMain Menu
TAPAS
ALL £3.50
Crab & Sweetcorn Chowder with our Bread
Slow Braised Ham Hock, Pea shoots & Piccalilli
Cornish Crab Patè with Lemon & Dill
Our Focaccia, Gordal Olives, Extra Virgin & Balsamic
Crispy Squid & Chilli Jam
Halloumi Chips
Salmon & Beetroot Sushi Maki Cured with Orange & Vodka
Porthilly Oyster, Natural or Tempura
Anchovies marinated in Lemon & Garlic
Baked Thermidor ½ Shell Scallop
Chicken & Chorizo Paella Croquette
Cornish Camembert & Sticky Red Onion Bruschetta
STARTERS
SOUSED MACKEREL
Lightly Pickled Local Mackerel Fillet with Beetroot Ketchup & Horseradish Mayo
£6.50
DUCK
Duck Spring Roll, Our own Smoked Duck Breast, Crispy King Prawn and Ponzu Dressing
£7.50
SCALLOP & PORK Crispy Belly Pork with seared Scallops, Hogs Pudding Scotch Egg & a Butternut Puree
£9.25
CORNISH MUSSELS Local Mussels steamed either a la Marinère, Red Thai & Coconut or in a Leek, Cider & smoked Bacon sauce, served with Focaccia Bread £7.50 / £13.95
PORTHILLY OYSTERS Simply shucked with Lemon and Tabasco, Grilled with a Parsley Butter or Tempura with Chilli Jam
½ dozen £15.95 dozen £28.95
MAIN MENU
HAKE, MUSSEL & CRAB
Pan Fried Fillet of Local Hake in a Ramen Noodle Broth, Steamed Mussels and Crab Dumplings
£16.50
MONKFISH WELLINGTON
Monkfish Wrapped in Parma Ham with a Potato Gratin, Smoked Cauliflower Puree, Roasted Carrots and Béarnaise Sauce
£18.95
FISH AND CHIPS Local Haddock Fillet in a Crisp Korev Batter with Hand Cut Chips, Mushy Peas & our own Tartare Sauce
(Available with Tempura Vegetables instead of fish)
£12.95
HOOKED! SEAFOOD CURRY Aromatic Goan based Curry with Coconut, King Prawns, Hake & Pak Choi, served with Jasmine Rice & an Onion Bhaji
Also Available as a Vegan Curry or Chicken Curry
£15.95
THE SHELLFISH PLATTERS Mussels steamed in a Red Thai & coconut or à la Marinère sauce with a Monkfish Skewer, Squid, Seared Scallops, Whole Jumbo Prawns & Tempura Fish. Served with Baby Leaf Salad & Fries or Bread For one: £20.95 for two to share: £39.95
Why not add a half Lobster …………£39.95/£58.95
SIRLOIN STEAK R J Trevarthen’s Sirloin served with Hand Cut Chips, Onion Rings, Vine Tomatoes & Pink Peppercorn Sauce £21.95 add Whole Garlic Prawns £2.95
HOOKED! PAELLA A selection of Mussels, King Prawns, Squid, Chicken & Chorizo with Smoked Paprika spiced Rice, Peas and Lemon
£15.95 or to share £29.95
SIDE ORDERS £3.50 ea.
Skinny Fries – Mixed Baby leaf salad – Garlic Focaccia Bread
– Seasonal Vegetables – Herb buttered Baby Potatoes
Dessert
CUSTARD TART
Served with An Apple & Blackberry Ice cream & Cinnamon Crumble
£6.50
HOOKED CREAM TEA Our famous interpretation of a Cream Tea with Rodda’s Clotted Crème Brulee, Earl Grey & Lemon Parfait with a Rosē & Strawberry Jelly & Shortbread. £6.50
AFFOGATO Our homemade vanilla Ice Cream with a shot of Espresso to pour over £3.50
Why not add a shot of amaretto?
£6.50
CHOCOLATE TASTING PLATE
A Medley of Dark and White Chocolate Sweets and Treats, to include Brownie, Truffles and ice cream
£6.95
ICE CREAM & SORBET Made by our own fair hands with Local Milk, Cream and eggs, please ask for today’s selection £1.95 per scoop
CORNISH CHEESE BOARD Helford Blue, Garlic Yarg and Cornish Camembert. Served with Grapes, Chutney and Artisan Biscuits.
£7.95
Why not add a glass of Ruby Port for £3.50 ?
We also have a wide range of Tregothnan Teas and Cornish Coffee available
OurMain Menu
TAPAS
ALL £3.50
Crab & Sweetcorn Chowder with our Bread
Slow Braised Ham Hock, Pea shoots & Piccalilli
Cornish Crab Patè with Lemon & Dill
Our Focaccia, Gordal Olives, Extra Virgin & Balsamic
Crispy Squid & Chilli Jam
Halloumi Chips
Salmon & Beetroot Sushi Maki Cured with Orange & Vodka
Porthilly Oyster, Natural or Tempura
Anchovies marinated in Lemon & Garlic
Baked Thermidor ½ Shell Scallop
Chicken & Chorizo Paella Croquette
Cornish Camembert & Sticky Red Onion Bruschetta
STARTERS
SOUSED MACKEREL
Lightly Pickled Local Mackerel Fillet with Beetroot Ketchup & Horseradish Mayo
£6.50
DUCK
Duck Spring Roll, Our own Smoked Duck Breast, Crispy King Prawn and Ponzu Dressing
£7.50
SCALLOP & PORK Crispy Belly Pork with seared Scallops, Hogs Pudding Scotch Egg & a Butternut Puree
£9.25
CORNISH MUSSELS Local Mussels steamed either a la Marinère, Red Thai & Coconut or in a Leek, Cider & smoked Bacon sauce, served with Focaccia Bread £7.50 / £13.95
PORTHILLY OYSTERS Simply shucked with Lemon and Tabasco, Grilled with a Parsley Butter or Tempura with Chilli Jam
½ dozen £15.95 dozen £28.95
MAIN MENU
HAKE, MUSSEL & CRAB
Pan Fried Fillet of Local Hake in a Ramen Noodle Broth, Steamed Mussels and Crab Dumplings
£16.50
MONKFISH WELLINGTON
Monkfish Wrapped in Parma Ham with a Potato Gratin, Smoked Cauliflower Puree, Roasted Carrots and Béarnaise Sauce
£18.95
FISH AND CHIPS Local Haddock Fillet in a Crisp Korev Batter with Hand Cut Chips, Mushy Peas & our own Tartare Sauce
(Available with Tempura Vegetables instead of fish)
£12.95
HOOKED! SEAFOOD CURRY Aromatic Goan based Curry with Coconut, King Prawns, Hake & Pak Choi, served with Jasmine Rice & an Onion Bhaji
Also Available as a Vegan Curry or Chicken Curry
£15.95
THE SHELLFISH PLATTERS Mussels steamed in a Red Thai & coconut or à la Marinère sauce with a Monkfish Skewer, Squid, Seared Scallops, Whole Jumbo Prawns & Tempura Fish. Served with Baby Leaf Salad & Fries or Bread For one: £20.95 for two to share: £39.95
Why not add a half Lobster …………£39.95/£58.95
SIRLOIN STEAK R J Trevarthen’s Sirloin served with Hand Cut Chips, Onion Rings, Vine Tomatoes & Pink Peppercorn Sauce £21.95 add Whole Garlic Prawns £2.95
HOOKED! PAELLA A selection of Mussels, King Prawns, Squid, Chicken & Chorizo with Smoked Paprika spiced Rice, Peas and Lemon
£15.95 or to share £29.95
SIDE ORDERS £3.50 ea.
Skinny Fries – Mixed Baby leaf salad – Garlic Focaccia Bread
– Seasonal Vegetables – Herb buttered Baby Potatoes
Dessert
CUSTARD TART
Served with An Apple & Blackberry Ice cream & Cinnamon Crumble
£6.50
HOOKED CREAM TEA Our famous interpretation of a Cream Tea with Rodda’s Clotted Crème Brulee, Earl Grey & Lemon Parfait with a Rosē & Strawberry Jelly & Shortbread. £6.50
AFFOGATO Our homemade vanilla Ice Cream with a shot of Espresso to pour over £3.50
Why not add a shot of amaretto?
£6.50
CHOCOLATE TASTING PLATE
A Medley of Dark and White Chocolate Sweets and Treats, to include Brownie, Truffles and ice cream
£6.95
ICE CREAM & SORBET Made by our own fair hands with Local Milk, Cream and eggs, please ask for today’s selection £1.95 per scoop
CORNISH CHEESE BOARD Helford Blue, Garlic Yarg and Cornish Camembert. Served with Grapes, Chutney and Artisan Biscuits.
£7.95
Why not add a glass of Ruby Port for £3.50 ?
We also have a wide range of Tregothnan Teas and Cornish Coffee available
Pre Theatre and Cinema
Grab a bite to eat before seeing a show! We’re now offering 15% off food from of our Main menu on production of a Ticket to a performance
Our Pre-Theatre offer is available evenings 5:30 pm until 6:30 pm T&C’s apply